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Recipes
Greek Salad Dressing Print Version
  • 2 Tbl water
  • 2 Tbl ADAMS GREEK SEASONING
  • 1/4 cup olive oil
  • 1/4 cup salad oil
  • 1/3 cup red wine vinegar
  • 1 tsp sugar (optional)
Mix 2 Tbl. ADAMS GREEK SEASONING with 2 Tbl. water, let stand 5 min. Add ¼ Cup olive oil, ¼ Cup salad oil, 1/3 Cup red wine vinegar, and 1 tsp. sugar (optional). Use to dress vegetable salads, plain lettuce salad and pasta salads.

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