Mediterranean Salad

Perfect side salad for almost anything!

Servings:

Serves 4

Nutrition:

Calories 200, Total Fat 10.4g, Saturated Fat 4.3g, Cholesterol 22mg, Sodium 494mg, Total Carbohydrate 20.4g, Dietary Fiber 4g, Total Sugars 3.8g, Protein 7.5g

Recipe

Prep Time/Cook Time:

10 minutes

Ingredients:

9 oz chopped romaine lettuce
1 can (3 oz) drained chopped olives
1 can (15oz) drained garbanzo beans
2/3 cup crumbled feta cheese
8 oz sliced cherry tomatoes
2 tablespoons red wine vinegar
to taste ADAMS GROUND BLACK PEPPER
1/2 cup chopped red onion
1 tablespoon olive oil
1/4 tsp Adams Basil
1/4 tsp Adams Oregano

Directions:

Mix vinegar, oil, and spices together in bottom of bowl. Add in all other ingredients. Toss together and serve.

Mediterranean Salad

Recipe

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