Great Dip to use to cover fruit or pretzels for brunch or party time!
serves 10
Calories 330, Total Fat 30g, Saturated Fat 16g, Cholesterol 0mg, Sodium 50mg, Total Carbohydrate 32g, Dietary Fiber 12g, Total Sugar 0g, Protein 3g.
10 minutes
In a large microwave safe bowl, combine the chocolate bark and crisco. Microwave in 20 second intervals, stirring between each one, until fully melted and smooth. Add the vanilla and stir to combine. Dip your desired treats, one at a time, into the chocolate. Allow excess chocolate to drip off before placing on a parchment paper or wax paper lined baking sheet to cool.