Cheesecake

Great everyday dessert!

Servings:

Serves 8

Nutrition:

Calories 410, Total Fat 29g, Saturated Fat 14g, Cholesterol 85mg, Total Carbohydrate 35g, Dietary Fiber 0g, Total Sugar 26g, Protein 5g.

Recipe

Prep Time/Cook Time:

15 minutes / 35 minutes

Ingredients:

8 ounces cream cheese (room temperature)
1 prepared graham cracker pie shell
1/2 cup sugar
1 egg
1 cup heavy whipped cream
1 teaspoon ADAMS BEST VANILLA

Directions:

Preheat oven to 350 degrees. Place cream cheese in a medium sized bowl and beat with a hand mixer until smooth. Add the sugar to the bowl and beat until fully combined. Add the cream, eggs, and ADAMS BEST VANILLA. Continue to beat until combined and smooth. Pour into crust and bake 30 minutes. Turn off the oven, open the oven door and allow the cheesecake to cool in the oven undisturbed. Place the cooled cheesecake in the refrigerator to chill. Serve with strawberries and additional whipped topping.

Cheesecake

Recipe

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