Prep Time/Cook Time:

10 minutes / 8-13 minutes.

Directions:

Preheat oven to 375 degrees. In a medium bowl add the flour, baking soda and salt and set aside. In a large mixer bowl add the butter and beat for 30 seconds. Then add the Peanut Butter and sugars and whip till fluffy. Add Egg, Adams Best Vanilla, and Adams Butter Flavor and mix well. Add the flour mixture and mix until blended. Once it is all mixed use a small scoop(1/14") or make 1 /14" round balls of cookie dough onto a cookie sheet. Then using a fork dipped in a little flour or sugar push down on the cookies slightly while making a criss cross pattern. Bake for 10 - 13 minutes until a light golden brown, transfer to a cooling rack to cool completely. You can use Crunchy or Smooth Peanut Butter if you prefer. You can also add peanut butter chips or chocolate chips if you want even more flavor!!