Roasted Butternut Squash | Adams Extract | Gonzales, TX

Roasted Butternut Squash

Savory and warm, the perfect colder weather side

Recipe

Prep Time/Cook Time:

10 min/30 min

Ingredients:
  • 1 butternut squash, cut into 1-inch cubes
  • 1/4 cup Olive Oil
  • 1 teaspoon salt
  • 1/2 teaspoon ADAMS COARSE BLACK PEPPER
  • 1/2 teaspoon ADAMS GARLIC POWDER
Directions:
Preheat the oven to 450°F. Line a baking sheet with parchment paper. In a large bowl, combine the squash, olive oil,salt, pepper, garlic powder and salt. Stir well to combine. Transfer squash to the prepared baking sheet and roast for 15 minutes. Remove from the oven and stir. Roast for an additional 15-20 minutes or until the edges start to brown and are crisp.

add a dash of mmmmmmm!

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